Floral Libations and Floral Provisions Books

These delightful curated botanical collections from Cassie Winslow offer refreshing and creative inspiration on infusing your home and entertaining with flower power!

On its way to becoming a modern classic, Winslow's first volume Floral Libations: 41 Fragrant Drinks + Ingredients debuts delightful original recipes that combine the playful creativity of fashion, the deliciousness of food, and the beauty of flowers in one gorgeous glass.

With captivating photography by Doan Ly you can almost taste, these delectable concoctions run the gamut from lovely and soothing non-alcoholic refreshers to festive cocktails. Tantalize your taste buds with new variations on classic favorites and fresh-from-the-garden inventions alike.

Creations include: Iced Lavender Café au Lait, Rose Petal Almond Milk, Dandelion Tea Cinnamon Cappuccino, Plum Rosewater Gin and Tonic, Hibiscus Old Fashioned
and Orange Blossom Moscow Mule among dozens more.

An ideal complement, Floral Provisions: 45+ Sweet and Savory Recipes continues this budding theme with a whimsical take on everyday meals and treats where flowers play a starring role. Sure to make incorporating edible flowers into dishes and desserts an easy and delicious task, recipe are ideal for your most festive gatherings. Think Rose Petal French Toast, Raspberry Elderflower Scones, Floral Cheese Board or Garden Party Layer Cake.

With lush photography by Naomi McCulloch, recipes for floral pantry staples like Jasmine Sugar and Lavender Syrup, and tips for finding edible blooms are also included.

Heaps of fun individually and even more dynamic together, these cookbook are sure to become beloved additions to your collection and make the ideal gift for anyone who loves flowers, cooking and delicious treats.

Floral Libations: 128 pages. 8.5"H x 5.25"W x .75". Floral Provisions: 8.5"H x 5.25"W x .75". 152 pages. Please select title from the drop down menu above.